RECIPE: CELERY & BALSAMIC VINEGAR | Valentina Duracinsky: RECIPE: CELERY & BALSAMIC VINEGAR

January 4, 2013

RECIPE: CELERY & BALSAMIC VINEGAR

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Hello again, world. Today I'm sharing another really easy recipe of something I think is so very yummy. It's no secret I love anything sour - like lemons. I love lemon. (no lemon in this recipe though) only two ingredients: celery and balsamic vinegar. Add salt & peppet to taste. Celery has almost no calories, it's a wonderful vegetable so I love finding ways to use it. I can't promise everyone will love this but I do. I think it's very healthy and very low in calories (2 ounces of balsamic vinegar: 50 calories, 1 cup celery: 16 calories).

Cut the celery however you wish to (i like it super thin) and then add as much or as little balsamic vinegar as you'd like. Then... eat. Here's to being healthy! Cheers, Vx
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