BEET & GOAT CHEESE SALAD | Valentina Duracinsky: BEET & GOAT CHEESE SALAD

November 6, 2014

BEET & GOAT CHEESE SALAD

Tahini salad 2 Tahini salad 3

goat cheese salad w/ lemon tahini dressing

Salad
1 oz goat cheese
1 medium beet
3 asparagus
lettuce
1/3 avocado

Cut up all ingredients into bite size pieces. toss in salad bowl. Make pretty – or not. Beauty is secondary to taste. Add dressing. Eat. Drool. 

Dressing
1 lemon
4 tbsp tahini
6 tbsp water (more or less for desired thickness)
optional garlic clove
salt and pepper to taste

Whisk until smooth.

I love this salad so much. Despite the tahini and goat cheese, it's not too heavy. It's perfect, really. As you can see, I had roasted cauliflower and broccoli on the side, and let me tell you, they were delicious with the dressing as well! Basically the lemon-tahini dressing is good on anything. 


3 comments:

Hollands Reverie said...

Looks amazing! I'm obsessed with all things beets, I always grow so many in the spring and our little fam eat the up- can't wait to try this!

www.hollandsreverie.blgspot.com

Anoushka said...

Wow that looks and sounds delicious, I will definitely be giving it a go!

Anoushka Probyn - A London Fashion Blog

CHAMA FASHION said...

Looks so so good!

XO CHAMA FASHION
www.chamafashion.com

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